TASTING MENU
CHEFS CHOICE
$260
5 Appertizers + 15 Yakitori + 1 Entree + 1 Dessert
PART 1
HASSUN
Sea urchin, Octopus, Seasonal vegetables, Ankimo, Rolled omelet
sahshimi
Greater amberjack, Splendid alfonsino, White trevally, Rosy seabass, Red sea bream, Pacific saury, Flounder, Sea urchin
pottery
Black cod Butterfish Tilefish Ayu
tempura
Wagyu shortcake, Tempura
PART 2
HASSUN
1. Negima
2. Chicken Oyster
3. Chicken Skin
4. Chicken Gizzard
5. Chicken Wings
6. Chicken Meat Ball
7. Chicken Breast
8. Chicken Liver
9. Chicken Heart
10. Shiitake Mushroom
11.Ginnan
12.Shishito
13.Pork Belly
14.Beef Tongue
15.Japanese Wagyu
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$12
Shiitake mushrooms, asparagus, and cucumber intermingle with crispy tempura bits, blanketed by a layer of sesame seeds.
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$12
Shiitake mushrooms, asparagus, and cucumber intermingle with crispy tempura bits, blanketed by a layer of sesame seeds.
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$12
Shiitake mushrooms, asparagus, and cucumber intermingle with crispy tempura bits, blanketed by a layer of sesame seeds.
PART 3
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$12
Shiitake mushrooms, asparagus, and cucumber intermingle with crispy tempura bits, blanketed by a layer of sesame seeds.
xxxxxxxx
$12
Shiitake mushrooms, asparagus, and cucumber intermingle with crispy tempura bits, blanketed by a layer of sesame seeds.
xxxxxxxx
$12
Shiitake mushrooms, asparagus, and cucumber intermingle with crispy tempura bits, blanketed by a layer of sesame seeds.